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Indulge in Nutritious Plant-Based
Nyonya Taste in 15 Minutes

๐ŸŒŸ 100% Plant-Based,
๐ŸŒŸ Suitable for Vegans, Vegetarians
๐ŸŒŸ Preservatives & Additives Free
๐ŸŒŸ No White Sugar & White Salt
๐ŸŒŸ No Dairy & Eggs
๐ŸŒŸ Allium-Free

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Authentic Taste, Elevated Wellness

Our founders have held a vision and a profound understanding that food is not only an indispensable part of our lives but also a primary factor in our overall health. Guided by this philosophy, we treat every customer as our family, and with heartfelt dedication, we prepare a variety of vegan dishes that combine wellness and deliciousness.

Our cuisine adheres to the concept of using pure, natural ingredients, selecting plant-based ingredients and seasonings with the utmost care. This ensures that everyone can savor the purest vegan cuisine. We firmly believe that there's no need to compromise between flavor and health, and we aim to introduce more people to the delights of plant-based cuisine.

Whether you're someone with a busy schedule who lacks time for cooking, a passionate chef, or a novice in the kitchen, we cater to your needs. Our vegan offerings allow you to effortlessly enjoy the authentic flavors of Penang cuisine even in the midst of a hectic lifestyle, without the need for complex cooking processes.

Our mission is to drive society towards a plant-based era, providing people of all ages with vegan dishes that harmoniously blend wellness and delectability. Together, let's explore the world of vegan cuisine!

Quality of Taste

At Pวnxฤซn Vegan, our name represents the quality of taste and delectable aroma that we strive to deliver in every dish.

We're a Malaysian brand that celebrates the rich multicultural and multilingual heritage of our country, specialising in transforming traditional Malaysian dishes into delicious and nutritious vegan options.

Our dishes are inspired by the diverse flavours, colours, and spices of local cuisine, and we're committed to creating vegan options that honour these traditions while promoting health and sustainability.


Does it contain MSG and preservatives?

No, they do not. We use organic unrefined cane sugar and low sodium lake salt, and No 5 Whites are used in any of our dishes (No white sugar, white salt, MSG, animal fats or dairy)

When is the expiry date?

Penang Paste & Chilli Chilli
Up to 1 year before opening. Keep 3 months in refrigerator after opening.

Frozen Dishes
Up to 1 year in the freezer. Keep for about 1 week in refrigerator.

Is it suitable for vegans and vegetarians?

Yes, there are no five pungent, no animal products and no dairy.

Can I eat the dishes if I have high cholesterol and high blood pressure?

Yes, our dishes contain 0% cholesterol and 0% trans fats, you can eat with ease. We do recommend in all cases to seek advice from your medical professional before purchasing in case you still have any doubts.