Classic Hericium Satay (Frozen / 8 sticks)
Product Information
This product is 100% Vegan and also suitable for Vegetarians as it does not contain 5 pungent spices. It has no artificial flavours, additives and no preservatives.
Product Weight:
Cooking Method:
- Oven bake for 200°C for 10 Minutes
- Pan fry until golden brown
- Air fry for 220°C for 6 Minutes
- Deep fry for 180°C for 30 Seconds
Ingredients
Shipping Information
Shipping Rates For Frozen Goods
Purchase above $100 to enjoy FREE Delivery. For orders below $100, there will be a $10 delivery charges unless it is a promotional combo.
Shipping Arrangement
Orders will be shipping out from Mon-Fri within 3-4 working days unless stated otherwise. Please note that there is no delivery on Sunday and during public holidays.
Storage Guide
Packed with food grade aluminium foil pack. Upon receiving, kindly store food in freezer immediately. It can be stored up to 12 months in the freezer. You may refer to product packaging on the expiry date.
Original Taste But Vegan
Our founder's vision is to treat every customer like family, and we do this by using only the finest, all-natural ingredients in our dishes. We believe that great taste and good health go hand in hand, and we're committed to providing satisfying and authentic meal experiences for people of all ages.
Fast Freeze
We use quick-freeze technology to ensure the freshness of food when delivered to you. At -40°c, the nutritional value of all ingredients is preserved well.
Premium Ingredients
8 Years Restaurant
Pinxin Vegan Cuisine, an established name in the Malaysian vegan food scene, has been operating since Year 2017 in Georgetown, Penang (a UNESCO World Heritage Site).
FAQ
Q. Does it contain MSG and preservatives?
No, they do not. We use organic unrefined cane sugar and low sodium lake salt, and No 5 Whites are used in any of our satay (No white sugar, white salt, MSG, animal fats or dairy)
Q. How many satays are there in a pack?
There are 8 sticks of satay in each pack
Each pack is suitable for around 4-6 people.
Q. How long can the satay last after opening?
It is recommended to freeze before and after opening. Because they contain 0 preservatives, it is best to eat them within a year.
Q. Can the satay be eaten directly?
It’s ready-to-eat, you just need to defrost it, heat it up in your preferred method and it'll be ready in minutes!
Q. Is it suitable for vegans?
Yes, it is! There are no 5 pungent roots and no animal products, so feel free to eat them without worries.
Q. Can I eat the satay if I have high cholesterol and high blood pressure?
Yes, our satay contains 0% cholesterol and 0% trans fats, you can eat with ease. We do recommend in all cases to seek advice from your medical professional before purchasing in case you still have any doubts.
Q. Can I choose any flavour I want?
Yes, you can choose from all available flavours, regardless of which combo you pick.